The Conyngham Arms Restaurant offers high quality cuisine and menus with seasonal influence, using local produce wherever possible.
The restaurant serves breakfast, lunch, and dinner, as well as traditional afternoon tea served in the cosy library. Our Head Chef and kitchen team enjoy working with local producers to source the finest ingredients for his dishes. Slane has a strong artisan food circle of producers in the area; goats cheese, hand reared pigs, rapeseed oil, are just a few to mention in the area and our team enjoy weaving these producers into the menu as it evolves.
Our cosy and intimate restaurant offers the perfect setting for a family gathering, friendly catch up, or just dinner for 2.
The restaurant has been awarded AA Rosette Award for Culinary Excellence and has also been well received by Lucinda O’Sullivan.
Early Bird Menu at Conyngham Arms Hotel
With living costs constantly on the rise, the restaurant at Conyngham Arms have put together an affordable menu option for diners offering 2 courses for €20 or 3 courses €25, available Wednesday-Friday, 5-7pm. View the menu here: https://www.conynghamarms.ie/menus/early-bird Walk ins welcome or book ahead on 041 9884444.
For reservations please contact 041 9884444 or email@example.com